Carpaccio Pepato
Peppered tenderloin sliced thin, served w/ mustard vinaigrette, capers, shaved parmigiana reggiano & minced bermuda onion.
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$8.00
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Arancini
arborio rice stuffed w/ Italian sausage & tomato, lightly breaded then flash fried, served w/ marinara & sprinkled w/ parmigiana cheese.
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$5.00
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Calamari Fritti
Thin, tender squid flash-fried to a golden brown.
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$7.00
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Toasted Ravioli
Six pieces of breaded ravioli, fried & served w/ marinara sauce.
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$6.00
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Escarole
crisp flash-fried Italian greens topped w/ parmigiana cheese. (house specialty)
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$8.00
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Zuppe Del Giorno
Soup of the day. (Bowl only)
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$6.00
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“Papa's” House Salad
Mixed greens, parmigiana & provel cheese, artichokes, calamata olive, tomato, red onions & tossed in a balsamic vinaigrette.
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$8.00
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Caesar
Crisp romaine lettuce, homemade caesar dressing & a wafer thin crostini.
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$8.00
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Salmon Con Insalata
6oz grilled salmon served on mixed greens, w/ a dill vinaigrette, sliced cucumber, egg, tomato, bermuda onion.
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$13.00
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Tramezzini Rosbif
fresh roast beef, provel cheese on garlic grilled Italian bread. served hot!
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$11.00
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Italiana sub
Salami, roast beef, smoked turkey, Provel cheese, pepper cheese fresh tomato, lettuce, pickles on garlic grilled Italian bread. served hot!
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$11.00
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Homemade Chips & Pickle Spear
With sandwiches combination lunches available sandwich, salad, bowl of soup pick 2
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$12.00
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Pasta Del Giorno
Chef’s choice pastas of the day
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$0.00
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Mussels Diavolo
“Prince edward’s island” small, fresh mussels sautéed in a white wine marinara w/ a touch of crushed red pepper & garlic.
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$10.50
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Funghi Con Lumache
Four button mushroom caps stuffed w/ sautéed snail, sundries tomatoes, garlic & fennel butter.
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$9.00
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Melanzane Alla Parmigiana
A thick slice of eggplant, breaded & fried then topped w/ marinara, provel & parmigiana cheese.
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$8.75
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Bruschetta Con Pomodoro
Grilled Italian bread, fresh tomato & basil, a touch of garlic, drizzled w/ extra virgin olive oil & parmigiana cheese.
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$6.50
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Crostini
Toasted bread, warm goat cheese, cream cheese, pinenuts & spinach.
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$9.25
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Carpaccio Pepato
Peppered tenderloin sliced thin, served w/ mustard vinaigrette, capers, shaved parmigiana reggiano & minced bermuda onion.
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$10.25
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Salmon Scozzese
Pastrami Scottish smoked salmon served w/ red onions, sliced tomato, olive oil, cream cheese, capers & mini Bagelettes.
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$11.50
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Calamari Fritti
Thin, tender squid flash-fried to a golden brown.
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$8.50
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Escarole
Crisp flash-fried greens topped w/ parmigiana cheese.
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$8.75
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Toasted Ravioli
Six pieces of breaded ravioli, fried & served w/ marinara sauce.
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$5.95
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Sauteed Scampi
Three jumbo shrimp sautéed in a white wine lemon butter w/ a touch of garlic.
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$10.95
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Zuppe Del Giorno
Soup of the day. (Bowl only)
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$5.25
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“Papa's” House Salad
Mixed greens, parmigiana & provel cheese, artichokes, calamata olive, tomato, red onions & tossed in a balsamic vinaigrette.
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$5.25
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Spinaci
Fresh spinach, grilled caramelized red onions, chopped roasted walnuts, avocado, imported gorgonzola cheese & tossed in a balsamic vinaigrette.
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$7.95
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Caesar
Crisp romaine lettuce, homemade caesar dressing & a wafer thin crostini.
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$6.75
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Caprese
Fresh tomatoes, red onions, fresh mozzarella, black olives & basil pesto vinaigrette w/ mixed field greens.
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$8.25
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Spaghettini Pomodoro
Long, thin pasta w/ fresh tomato & basil.
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$14.95
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Capellini
Thin pasta, fresh broccoli, mushrooms, tomatoes & garlic.
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$15.95
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Linguettine Con Escarole
Thin linguine pasta w/ escarole sautéed in olive oil & garlic.
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$15.95
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Penne Amatriciana
Quill shaped pasta, Italian sausage, pancetta bacon & onions in a spicy marinara w/ a touch of garlic.
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$16.95
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Fettuccine Con Pollo Alla Panna
Long flat pasta, lightly peppered grilled chicken breast, w/ parmigiana cheese in a light cream sauce.
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$15.95
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Linguinni Con Pesce
Long thin pasta w/ shrimp, scallops & calamari served in a white wine marinara w/ a touch of crushed red pepper.
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$18.95
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Tri Colored Tortellini Fiorentine
Semolina, tomato & spinach tortellini filled w/ ricotta cheese served in a cream sauce w/ mushrooms, peas & prosciutto ham.
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$16.95
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Risotto Milanese
Arborio rice, porcini, portabella & shiitake mushrooms, saffron, sherry wine, garlic & finished w/ parmigiana cheese.
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$17.95
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Risotto Primavera
Arborio rice, assorted fresh vegetables w/ a sherry wine marinara sauce.
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$15.95
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Ziti Alla Carbonara
Sautéed pancetta bacon, fresh cream & parmigiana cheese w/ a small tubular pasta. Finished w/ an egg yolk liaison.
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$15.95
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Cannelloni
Cannelloni noodle filled w/ chicken, beef, veal & spinach topped w/ marinara & béchamel sauce. A homemade specialty!
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$15.95
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Pappardelle Del Notte
Long, flat, wide noodle served w/ select wild game.
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$0.00
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Ziti Putanesca
Short tubular noodles, in a spicy marinara w/ pancetta bacon, onions, calamata olives, & a touch of anchovies.
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$14.95
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Penne Contidina
Whole wheat penne served w/ sundried tomatoes, pine nuts, escarole & garlic, topped w/ fresh mozzarella & basil.
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$17.95
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Ravioli Di Ricotta
Ricotta filled ravioli in a marinara w/ fresh basil & a touch of cream.
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$14.95
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Ravioli Di Portabella
Portabella filled ravioli in a sherry wine, olive oil, butter & garlic sauce w/ sautéed roasted red peppers, onions, fresh basil & tomatoes.
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$16.95
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Fettuccine Con Aragosta
Sauteed 8oz main lobster tail w/ a fettuccine cream sauce, touch of marinara & crushed red pepper.
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$0.00
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Grilled Shrimp Scampi
Breaded grilled shrimp served w/ a mustard cream sauce.
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$19.95
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Peppered tuna steak Diavlo
Eight ounces of fresh yellow fin tuna served medium rare w/ a sweet & spicy sherry wine marinara.
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$0.00
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Shrimp Philo
Shrimp, spinach, pinenuts & feta cheese wrapped in Philo dough.
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$19.95
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Grilled Tilapia
A thin, mild fish served w/ a honey walnut butter.
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$18.95
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Zuppa Di Pesce
Fresh seafood stew w/ mussels, shrimp, scallops, calamari, fresh fish of the day & tomatoes mixed w/ herbs. (Vegetable & potato not included)
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$24.95
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Vitello Alla Marsala
Sautéed veal, marsala wine, mushrooms, green peppers & a touch of tomato.
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$20.95
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Vitello Alla Milanese
Breaded scaloppini of veal, pan-fried in extra virgin olive oil, served w/ fresh lemon wedge.
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$20.95
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Vitello Saltimbocca
Sautéed scaloppini of veal, prosciutto ham, fontina cheese & white wine sage sauce.
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$20.95
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Vitello Alla “Diana”
Scaloppini of veal w/ mushrooms, fresh tomato & basil, w/ a sherry wine, brown veal sauce
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$20.95
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Vitello Piccata
Grilled veal tenderloin served in a white wine lemon better sauce
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$24.95
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Vitello Carciofi
Grilled veal tenderloin w/ mushrooms, & artichoke hearts in a white wine garlic cream sauce. Finished w/ flash fried artichoke hearts.
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$24.95
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Vitello Costolette (Veal Chop)
Grilled sixteen ounce prime “provimi veal” chop, served w/ a whole roasted garlic cream sauce.
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$31.95
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Filetto Monte Carlo
Grilled tenderloin served w/ a brandy cream sauce & portabella mushrooms.
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$25.95
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Filetto Mudiga
Breaded tenderloin topped w/ provel cheese, mushrooms, prosciutto ham & a white wine sauce.
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$25.95
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Filetto Alla Americana
Grilled tenderloin topped w/ herb butter.
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$24.95
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Strip Milano
Breaded 14oz strip grilled, topped w/ gorgonzola cheese sauce.
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$26.95
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Pollo Al Vino Bianco
Sautéed chicken breast served w/ a white wine lemon butter sauce & topped w/ mushrooms & fontina cheese.
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$17.95
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Pollo Con Fungi
Baked chicken breast w/ a portabella mushroom & toasted pine nuts stuffing. Topped w/ a sundried tomato, basil pesto cream sauce.
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$17.95
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Pollo Con Broccoli
Sautéed chicken breast w/ broccoli, mushrooms, prosciutto ham & asiago cheese in a white wine sauce.
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$17.95
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Pollo Pepato
Sautéed chicken breast served w/ a brandy, dijon mustard, green peppercorn cream sauce.
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$17.95
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